Coffee & Beverages

In the rich culinary landscape of Guatemala, where corn stands as a sacred pillar of gastronomy, a humble yet profoundly significant beverage holds a special place: Atol Blanco. Unlike its sweeter cousin, Atol de Elote, Atol Blanco (White Atol) is a traditionally savory corn-based drink, often enjoyed as a nourishing light meal or a comforting […]

In the heart of Mesoamerica, where corn is not just a crop but a sacred cultural cornerstone, Guatemala boasts a rich tapestry of culinary traditions. Among its most beloved and comforting beverages is Atol de Elote, a warm, sweet, and creamy concoction made from fresh corn. This golden elixir, often scented with cinnamon, is more